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Revolutionising Food Sustainability and Supply Chains

25 Jun 2024
Net-Zero Business Stage
Reset Connect London 2024

Delve into the challenges confronting the food industry and explore the ingenious solutions that have been deployed to tackle them head-on. Panellists will provide a firsthand account of the innovations driving positive change in this critical sector.

Learn about ways to adapt to the fast-approaching European Union Deforestation-Free Regulations (EUDR) and why transparent and just supply chains are key drivers for decarbonisation.  

But this session goes beyond the food industry—our experts will share valuable insights on the lessons other sectors can glean from the experiences of the food industry in addressing sustainability and supply chain challenges. Join us as we dissect the successes, setbacks, and invaluable lessons that can reshape practices across various industries, fostering a more sustainable and resilient future for all.

Moderator
Owen Bethell, Environmental Impact Lead - Nestlé
Speakers
David Moore, Group Head of ESG - The Compleat Food Group
Marguerite Delormel, Corporate Sales Lead - Soil Capital
Thomas Eskesen, Chairman - The Move to -15C Coalition
Tim Lambert, Regional Lead UK, Ireland & Nordics - Osapiens